Spinach! grew overnight into a wild, green jungle that we have to eat a trail through ~ we've had spinach and rice soup, spinach pie, spinach salad, spinach quiche, even put spinach in smoothies!
cooking mountains of glorious spinach to freeze. One can never have, or eat, too much spinach - Popeye would be proud. Press your tofu and squeeze moisture out of the spinach before making your pie, you can add some feta and fresh dill if you have any.